Cooking Workshop

One of our students' favourite activites -besides our excellent language classes!- are our cooking workshops.

When we designed our new installations we knew, from the beginning, we wanted to have a large kitchen to teach our students the secrets of local Spanish cuisine.

Therefore, in our cooking workshops, our students learn from a professional teacher how to make, in a practical way, a whole series of traditional dishes: Spanish omelette, 'huevos rotos', scrambled eggs, 'sopa castellana' in winter, 'gazpacho' in Summer, paella, Valladolid's famous 'tapas', etc.

Our cooking workshops, organized under demand, range a minimum of 5 and a maximum of 8 students.

So, when they finish their course in La Casa del Español, our students take with them a better command of the Spanish language and better cooking skills… both very useful in life!

As an example, here are some of the delicious recipes you can learn to cook with us:

Recipes

Ingredientes de la huerta

Tapas y pinchos

Tortilla de patata